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Closing the loop on the circular economy

June 5, 2019

whole lemon and lemon peel waste

The so-called circular economy aims to reduce waste, extract maximum value from natural resources and extend the potential use of by-products.

Given the energy requirement and impact associated with production of food, feed and other inputs, there is increasing pressure for this approach to become mainstream.

Some European countries are more advanced in their thinking around the circular economy, but the technologies and innovations associated with its implementation in the UK have been slower in development and adoption.

We’ll be discussing potential uses and added value of “waste” in the agri-food system. Sign up to our monthly newsletter to get updates on the programme for this event as it is released.

Details

Date:
June 5, 2019
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Venue

TBC